Rate at a Glance
Chapter 16
GST rate guide
Sausages, prepared or preserved meat and fish, and extracts are generally taxed at 5% after the September 2025 rate changes.
Use this rate in hisabkitab: start free
Rates reflect GST changes effective 22 September 2025. Confirm the rate for your exact product description before filing.
All 14 HSN codes under 1604
| HSN code | Description |
|---|---|
| 16041100 | Fish, whole or in pieces, but not minced: salmon |
| 16041210 | Fish, whole or in pieces, but not minced: herrings: pickled |
| 16041290 | Fish, whole or in pieces, but not minced: herrings: other |
| 16041310 | Fish, whole or in pieces, but not minced: sardines, sardinella and brisling or sprats: sardines, sardinella and brisling |
| 16041320 | Fish, whole or in pieces, but not minced: sardines, sardinella and brisling or sprats: sprats |
| 16041410 | Fish, whole or in pieces, but not minced: tunas, skipjack and bonito (sarda spp.): tunas |
| 16041490 | Fish, whole or in pieces, but not minced: tunas, skipjack and bonito (sarda spp.): other |
| 16041500 | Fish, whole or in pieces, but not minced: mackerel |
| 16041600 | Fish, whole or in pieces, but not minced: anchovies |
| 16041700 | Eels |
| 16041900 | Fish, whole or in pieces, but not minced: other |
| 16042000 | Other prepared or preserved fish |
| 16043100 | Caviar and caviar substitutes - - caviar |
| 16043200 | Caviar and caviar substitutes - - caviar substitutes |
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